Today was a chilling out day – slept in until 7:30 am, relaxed breakfast, and wandering around Santiago. We visited the market and did some shopping. 
There were a few things we had not yet sampled – helado (ice cream) and sangria were on the list.
We did some shopping – a few small mementos for our kids and ourselves, and took a short afternoon siesta.
I had scheduled a wine and tapas tour through a company called Devour Galicia. We were the only people on the tour so we didn’t get the social aspect. It focused on some Galician specialties. It was OK but it did not hold a candle to our tapas tour in Madrid. And to be frank, we had already sampled all the foods and wines before!
Tomorrow we are going to Finisterre and Muxia, the furthest west points in Spain and the 0 km point on the Camino. Then the next day (Thursday, July 13) we are heading home. After we return home, I will be posting post-Camino thoughts/impressions.
Camino Musings 